Desserts

Top Vegan Desserts To Eat With Your Family

Top vegan desserts to eat with your family

Top vegan desserts to eat with your family

Do you love cooking vegan meals for your family? It can be tough to find tasty vegan desserts that are kid-friendly. We’ve made it easy with this list of the best vegan dessert recipes that will have everyone coming back for more! From banana cream pie to chocolate chip cookies, these sweet treats are sure to please!

1: Vegan chocolate cake

The vegan chocolate cake is an all-natural, sugar-free, and very healthy dessert. You can prep the cake in just ten minutes and it will taste so sweet you’ll never know that it’s light on calories!

If you’re looking for something sweet before heading over to the vegan potluck, this is it. The crumbly chocolate cake topped with decadent raspberry icing speaks for itself.

Get ready for a mouthwatering, gourmet vegan chocolate cake recipe that will rival the non-vegan variety. This classic dessert is both decadent and guilt-free! You’ll love how easy it is to put together, but even more importantly you’ll be thrilled with the taste. All because of this fantastic, surprisingly untraditional ingredient: chickpea flour.

You can’t go wrong with this rich, melt-in-your-mouth chocolate cake. It’s the perfect way to satisfy a sweet tooth before heading over for that vegan potluck dinner

2: Raw vegan brownies

Raw vegan brownies are one of the best desserts on earth. They contain no refined sugars or carbohydrates but taste decadent from rich dark cocoa and cashew butter. This incredible healthy treat is made with 100% whole ingredients that pack a fiber punch as well as protein, vitamins A & C for an all-around amazing dessert!

3: Vegan apple pie

Vegan apple pie is spiced with a dash of cinnamon, this vegan apple pie will melt in your mouth! Made from scratch, you’ll love how soft the inside is without any sickening icings on top – just naturally sweetened whipped coconut cream, perfect for topping off slices hot out of the oven.

what are the benefits of Vegan apple pie?

There’s a reason that cute, little bunny won’t eat his carrots. Our kitchen crew peeled all the apples by hand, chucked them in sugar and cinnamon to get that frosting brown layer on top of the crust, then topped those delicious fruits with flaky vegan pie crust for a healthier twist on traditional apple pies.

The advantages are:

1) we used the freshest ingredients–no preservatives or artificial flavorings

2) it’s served at room temperature so you can enjoy it right away and doesn’t expire as quickly as other pastries (we don’t use shortening!)

4: Banana bread with walnuts and raisins 

The taste of a warm, homemade banana walnut cake without the labor! This mix was created to be easy and delicious. Simply add butter, eggs, milk, or water, and enjoy this concoction with a side of cold case jugged sweet tea.

This flavor is a combination of traditional banana bread with zesty nuances from the walnuts and tanginess from the raisins. Its irresistible moist bite is just enough to curb those sweet cravings without ending up in sugar overload!

5: Coconut cream pie recipe

Vegan Coconut cream pie goes beyond the delightful dessert you’ve been craving because it is made with ingredients I can actually pronounce. Yum!!!

Dairy Coconut Cream Pie Recipe Coconut cream pie is a favorite dessert served at both formal and casual dinners.

Coconut creams are made with coconut milk, not cow’s milk.

Coconut curd is sometimes used to fill the tart shell instead of dairy whipped cream because it can be easily molded into the shape of the pastry crust.

Coconut pies are deliciously chilled on their own or accompanied by firm fruit such as pineapple, grapes, or fresh strawberries.

Coconut cream cups make great desserts for a tropical dinner party Your guests will enjoy this unique and scrumptious vegan Coconut cream pie recipe that uses thickened coconut milk and fresh lime juice to create a refreshingly cool treat for any occasion.

06: Pumpkin Pie

The holidays are a time for celebration, and there’s no better way to celebrate than by baking the perfect pumpkin pie. Pumpkin pies have been around since colonial times in America – it was one of the first dishes that really came into being as traditional American cuisine.

There is something so delicious about this dish because it has a blend of sweetness with hints of spice like nutmeg, cinnamon, ginger, and allspice. If you’re looking for an easy recipe to whip up this Thanksgiving consider making your very own pumpkin pie!

07:  Apple Crisp recipe

The classic apple crisp recipe is a great way to use up apples, whether you have extra from your own garden or are looking for ways to stretch your grocery budget. This recipe can be made with any type of apple and takes just minutes to prepare in the oven! The best part about this recipe is that it doesn’t require an ice cream maker, so enjoy it as soon as it’s done baking.

This Apple Crisp cereal tastes like a real-life apple pie. Grab one, get down on the floor with your little ones and sing about Johnny Appleseed. Trust me, it’s not nearly as hard as you think it is!

Apple crisp is a dessert that practically screams autumn. This easy-to-make recipe will satisfy your sweet tooth and warm up chilly days. All you need are some apples, oats, sugar, cornstarch, cinnamon, and nutmeg.

08:  Vegan Peanut Butter Cups

What’s better than vegan peanut butter cups? Crispy, sweet vegan peanut butter cups. These clever recipes are sure to satiate your sweet tooth while keeping yourself on the straight and narrow with a plant-based diet. And for the time being, all of our ingredients will be locally sourced in Central America!

We’ve all heard that peanut butter is a healthy, natural ingredient. This recipe proves it! I love this sweet and creamy creation because not only does each bite have the delicious taste you crave in a dessert but also contains essential vitamins like Iron & Vitamin C for low-calorie delight.

This easy to make chocolate cups are sure to satisfy your cravings with their rich flavor – they’re even vegan so there’s no need to worry about ingredients from animals or dairy products icky things, yuck!

09: Key Lime Pie

Have you ever wanted a light, tropical dessert for your holidays? Are you someone who wants to include two key seasonal ingredients in one dish? If so, this is the recipe for you. This easy key lime pie will make the most authentic and enticing dessert for your Thanksgiving or holiday tables.

 It’s got all of that creamy goodness mixed with delicious freshness and tartness from limes, what more do you want? Make it in just an hour! Unlike some other pies which take forever to put together, this one won’t require a whole day of venturing into the kitchen to create.

These recipes from the South are perfect for avoiding all that rolling and cutting. Trust me, it’s easy!

10: Strawberry Shortcake

This treat starts with a mouth-watering strawberry on top of my favorite angel food cake and then is topped with more strawberries all arranged in the shape of a flower. Its tender texture will melt away your stress, just like that fluffy warm feeling you get after eating a slice.

Warm Strawberry Shortcake: This comforting dessert can be enjoyed whenever you need an extra dose of comfort in your day. Floating atop are sweet, red strawberries for taste buds to tingle while inside there’s a delightful cake.

The Plant-Based Recipe Cookbook Includes over 100  mouth-watering recipes for Everyone to Enjoy!